Product Characteristics Of Solid Beverages

Solid drinks are highly favored by consumers due to their portability, easy storage, small size, easy transportation, convenient consumption, rich nutrition, unique flavor, and diverse varieties. But at the same time, solid drinks are prone to moisture absorption and mold, especially when processing protein based solid drinks, which may cause bacteria to grow due to slight carelessness. Therefore, strict hygiene requirements are required for production and processing. In addition, the nutritional components contained in solid beverages are prone to decomposition and spoilage at high temperatures, so it is best to use warm water at around 50 ℃ when drinking solid beverages